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Pig & Pinot at the Woolshed is back for another year!
Indulge in a delicious 5 course dinner matched by our talented head chef Jordan Monkhouse to some of Australia's & New Zealand's most delicious Pinot Noir.
Meet the wine makers and experts as they guide us through the food and wine journey as well as interactive food displays by our chefs.
Cost $120pp includes 5 course meal with matched Pinot Noir wines
A few tickets left so click BOOK NOW and enjoy the night