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Wild Cattle Creek Estate Restaurant can be found sitting amungst 20 acres of pristine landscaped gardens and manicured vineyards.
Modern Australian cuisine is offered on the a la carte menu and in order to accommodate the seasonal produce available, the menu is consistently revised.
Opening up onto a large varandah area and overlooking the Lotus Pond, the adjoining Chardonnay Room is ideal for wedding ceremonies and conferences, seating up to 80 guests.
Located just 8kms past Lilydale in the Yarra Valley and open 7 days for lunch and dinner service, the Wild Cattle Creek Estate Restaurant is the perfect place to enjoy great food coupled with great wines and a great view.
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