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Wild Oak
Melbourne
Situated in the beautiful little town of Olinda in the Dandenong Ranges, Wild Oak Restaurant offers a superb menu of modern Australian cuisines with French accents.
Priding themselves on sustainability and utilizing fresh local produce, the culinary team have earnt the title of Yarra Valley and Ranges Restaurant of the Year.
The a la carte menu features gluten and dairy free meals, vegetarian and for the health conscious, light and healthy options are also available.
Live music can be enjoyed on the last Friday of the month performed by the restaurants own Jazz Band and cooking classes are available from Wilds Oaks very own cooking school right next door.