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Surrounded by 150 years of history, the spectacular heritage-listed Eynesbury Homestead, with its manicured gardens and bluestone cottages, will be the backdrop to an amazing dining experience with local produce as the true heroes.
Homestead Executive Chef and guest chefs will prepare four courses, using produce from our local farmers’ market matched with some more-than-interesting drops selected by our local wine talents.
Manicured gardens, a thriving vegetable patch, centenary trees, bluestone homestead and one of the only Ha-ha walls left in Australia, will be the perfect backdrop.
After lunch, join us on a guided tour to explore the multiple heritage buildings and the protected Grey Box forest, where you might be lucky enough to spot kangaroos and koalas.
Reserve your spot at this culinery, fine dining experience via on-line ticketing BOOK NOW button above.